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13 Awesome Things You Can Do With Your Kids, In And Around Bristol

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baby rave bristol

13 things you may not have thought about doing with your kids, in and around Bristol.

There are loads of things you can do in the Bristol vicinity for family fun, so I’ve compiled these activities, missing out the ones everyone already knows about. Have a look through and comment if you can think of any other gems!

*Note: feeding your badly behaved child to the Bristol crocodile doesn’t count, and is considered to be deeply, deeply illegal.

1. Go to a rave.

baby rave

The next one is on 11th September at the Trinity Centre in Bristol. Run by Big Fish Little Fish Events, this promises craft mixed with dance music (like what I did there?) on a multi-sensory dancefloor with big tunes, glitter cannons, bubbles and even a giant parachute. There’s also a ‘baby chillout space’. I’m intrigued now – is this a safe haven for them to get milk drunk, spaced out and have deep and meaningful gurgle chats?

2. Go and watch the Lawn Mower Grand Prix in Somerset.

On the 27th to 29th August it’s the Mendip Mower Racing and Family Festival down in Cross, Somerset. Expect a classic car show, live music, beer, and of course LAWN MOWERS, yes you read that right, lawn mowers being raced around a track at breakneck speeds. [49 minutes away]

3. Go crabbing.

My source tells me that Portishead Marina is the place to go, but if you know other spots please comment on Facebook! It’s free, and there’s something oddly satisfying about watching a bucket full of crabs racing back towards water. [22 minutes away]

4. Take a tour of Redcliffe Caves.

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Ghost hunting in Redcliffe Caves 👻

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Not many people know, but underneath Bristol is a network of red sandstone caves full of history and intrigue. They aren’t open to the public, unless you book a guided tour. You wouldn’t exactly want to take a toddler round them, but older kids would love it. It’s eerie wandering around them in the dark, but interesting! This is a great activity to do with friends, and the tour guide is entertaining! More details on the caves, and how to book can be found here.

5. Go to Puxton Park.

This place is MASSIVE and full of surprises. A giant sandpit full of diggers and tip trucks, farm animals everywhere, real boats, motorised tractors, a wooden fort, the list goes on. There’s something to suit all tastes here, and a selection of massive slides in the soft play barn. You haven’t lived until you’ve dropped down the vertical blue side with a toddler clinging to you, but take a clean pair of underwear.

When you walk around it, Puxton Park is the gift that keeps on giving, you could actually spend most of the day there. Plus, it has a farm shop, and loads of nice spots for a picnic. Read the Tripadvisor reviews here, it really has everything.  [30 minutes away]

6. Go on a steam train

At Bitton, you can take a steam train ride and even experience the glory days of the railway dining car by booking a three course menu on Sundays. The Avon Valley Railway is run by volunteers, they’ve restored a Victorian train station so you can have a look around that too. [29 minutes away]

7. Go to Brean Theme Park.

Did you know that the UK’s largest free admission theme park is within touching distance of Bristol? It’s an impressive site, with multiple rollercoasters including a surprisingly hairy caterpillar ride you can go on with the younger children. It’s also got plenty for big kids: hellraising rides, a log flume, fast go karts, and a ghost train. Pro tip: there’s a merry-go-round on two levels called ‘Fantasia’ that will keep the most vocal of toddlers quiet, I’ve never seen one like it.

On top of that, there’s a gigantic soft play space and brilliant swimming pool with flumes in the same complex. You’ll be astonished at how good it is, seriously! [58 minutes away]

Side note: if you’re feeling adventurous, you can also have a Wimpy there. I lived to tell this tale!

8. …Then spend the afternoon on the beach at Brean.

It’s easy to spend the whole day at Brean as there’s a beach that stretches for miles when the tide goes out, and looks stunning on a sunny day. You can also go on the beach and walk up on the cliffs at Brean Down, a National Trust site where you can find mountain goats, the remains of an iron age hill fort and more.

9. Go to Clip ‘n Climb in Bristol.

It’s a colourful theme park of climbing walls suitable for kids over four years old. Your overzealous offspring get harnessed up and can tire themselves out on the walls while you drink coffee in the on-site café wondering how your life turned out like this.

10. Take a day trip to Glastonbury Tor (and Clarks Village).

 

Rebalance your chakras in Glastonbury village, every parent needs it sometimes. Then walk up the Tor, have a picnic and admire the amazing views of the Somerset Levels. Or your child screaming and spoiling it for everyone. After that life affirming moment, Clarks Village in Street is 5 minutes up the road so why not embrace your inner capitalist pig and go get some affordable jumpers from Jaeger. God, when I analyse myself I sound like a right tit sometimes. The designer outlet village offers over 90 shops and bargains to be had.

11. Cycle the Strawberry Line.

The Strawberry Line in Somerset is an old train line that’s now a cycle track. It stretches all the way from Clevedon to Shepton Mallet and beyond. Here’s a pro tip if you can’t transport your bikes down: catch a train from Bristol to Yatton and then do the 10 mile cycle to Cheddar. You’ll pass through wetlands, where you might see otters. Then Thatchers’ cider orchards, an eerie train tunnel, the small medieval town of Axbridge and, finally, Cheddar Reservoir. If you’re in Cheddar you may as well go to the gorge too, one of the natural wonders of England!

If you catch all this on a sunny day you’re in for a treat but make sure you pack lights for the tunnel or your kids will probably be haunted for life. It’s a fun experience though – the Shute Shelve tunnel is a whopping 165m long. [34 minutes away]

12. Go to Lacock Abbey (this one’s for the Harry Potter fans).

Lacock Abbey is steeped in history, but the main reason I’ve included this is you can explore a grand old country house, and also the ruins of the Abbey. During springtime it’s great for chilling out with a picnic and watching the lambs milling about. Plus, if anyone’s a Harry Potter fan, kids will think they are running around Hogwarts because parts of The Chamber of Secrets were filmed there. National Trust members get in for free.[46 minutes away]

13. Visit Chepstow Castle.

I know, I know, enough of these places that aren’t in Bristol, but what kid doesn’t love being in a castle and firing arrows through the slits at imaginary attackers. It’s one of the best castles in the area unless you’re going further west in Wales. With the castle looming over it, Chepstow is a nice town to spend the afternoon in. The antique shops usually have some pretty cool furniture for sale. [34 minutes away]

This is by no means an exhaustive list so please comment on the Best of Bristol Facebook page with any other gems you can think of, and subscribe to Dad’s Diary if you enjoyed reading!

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Pata Negra Revamp Kitchen And Menu

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pata negra

Pata Negra Steps It Up for the Autumn Season

Bristol’s proud independent streak is well-documented, and we’re lucky to have so many vibrant and exciting bars, restaurants and cafes to choose from in this city.

If you enjoy visiting and supporting Bristol’s varied independent venues, it’s likely you’ll have a list of places old and new that you’re just waiting for the right time to tick off.

The Ox on Corn Street had been sitting on my must-visit list for months when I went last month, and I was very, very impressed.

But from the style-savvy team behind The Milk Thistle and Hyde & Co, what else could I have expected?

Also on Corn Street, and also run by the same talented team, Pata Negra is another venue I’d been curious about for a while — but on those occasions when I’d peered in past the door, I’d never felt encouraged in. Despite the great location and classical décor, it somehow just didn’t feel tempting.

Fresh changes at Pata Negra

That’s all changed now. In the latest round of developments at Pata Negra, the kitchen has been brought up from the basement to take pride of place at the forefront of the room — and the difference is striking.

You step through the doorway to skilled chefs preparing delicious dishes in their new open-plan setting, with a fine haunch of cured Ibérico ham hanging from the wall.

Further towards the back of the room, welcoming window seats and banks of plush red-leather benches offer the perfect settings for intimate gatherings of friends.

A menu re-vamp for the autumn season

The engine-room of the restaurant is now fully on show, and a menu re-vamp has changed things up for autumn. Diners can expect seasonal twists on authentic Spanish classics alongside new dishes created to bring the best out of the kitchen’s open grills.

Meanwhile, the wine and sherry list showcases the best of the Iberian Peninsula — the perfect accompaniment to the delicious tapas dishes, fresh seafood and decadent desserts on offer.

For full details on Pata Negra’s refreshed autumn menu, head over to the website here.

For more of @cjcallaghan’s reviews and write-ups, check out his Best of Bristol author page.

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The Time I Beat Bristol’s Scariest Escape Room

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Hell in a cell Bristol

I’m put in many a tricky situation exploring the very ‘Best of Bristol’.

Usually up high, scaling buildings and cranes (#antimitchclimbs), but I didn’t think it would result in being locked in a prison cell with a psycho killer called Pig Face (pictured above). Welcome to Hell in a Cell, ay?

Now for some of you reading, Hell in the Cell will make you think of wrestling but I can promise you this is scarier than when Shane McMahon jumps off the top of that cell.

Probably..

Hell in a cell Bristol

The rather terrifying Pig Face.

Hidden beneath the old Crown Courts on Bridewell Street, within the cells, this has been dubbed “Bristol’s scariest attraction”. And so in the interest of research I took on Pig Face, and lived to tell the tale!

I can’t actually give away too much of the game, because this is an escape room and that just wouldn’t be cricket, would it?

What I can reveal though, should give you a taste of what to expect.

Hell in a cell bristol

You don’t know what you’re getting yourself in for until they handcuff you and throw a bag over your head..

Like any escape room, Hell in a Cell Bristol sets players challenges that they have to complete. Perhaps the first challenge is not backing out after you’re handcuffed with a sack placed over your head.

It’s then trying not to cack yourself as you’re led into the pitch black cells, where you know you’re not alone, but you can’t quite tell what’s there.

It’s that lovely fucker by the name of Pig Face.

Pig Face is reasonably fair at this point and allows you an hour to make your escape. It’s go time!

Oh, and all your belongings have been taken off you, so you can’t use your phone torch or ask Siri for help.

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You ok there hun?

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What I will say is that you bond pretty bastard quickly when you’re scrambling to find light and remove your handcuffs. I was with my good friend Colin Moody, but with three other people I did not know, and we came out of it with an unwavering sense of camaraderie.

That probably explains why this Bristol escape room has proven so popular with corporate clients in the city. Hell, it’s proven pretty popular with all but one reviewer on a popular site that rhymes with whip chastiser. That person claimed it wasn’t very scary. Ooooooo sorry ‘ard.

The game itself was challenging, terrifying and fun (if you like being scared). It will most certainly fill you with adrenaline and leave you in need of a celebratory drink if you do make it out.

This is NOT for the faint hearted. I don’t scare easy, and if you’re like me you won’t feel a sense of fear, but you’ll definitely be made to jump. Nobody is immune to that.

If you do scare easily, go to the bathroom beforehand. Or don’t, these are real holding cells so you could always have a pee in there..

Fancy it? Then click here to book.

Tag us in your psycho selfies on Twitter, Instagram and Facebook if you take on Pig Face

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Sampling The Lesser Known Ciders From Thatchers

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Thatchers Cider

Despite the recent rain, bbq season is upon us, and no camping trip or garden gathering is complete without a few ciders to sweeten the deal.

With honey notes and a golden colour, the medium-dry Thatchers Gold is the flagship cider from one of Somerset’s oldest cider makers – and it’s a great go-to cider on any occasion – but Thatchers Cider have been producing and pressing apples in the Somerset village of Sandford since 1905, and their selection these days is broad.

Thatchers Cider

Thatchers Katy, the 7.4% single variety cider well-known to Bristolians who want something a bit stronger than Gold or Dry..

An introduction to Thatchers Cider and Pasture

To showcase the full range of their cider offerings, the Thatchers Cider team descended on Pasture – the stylish new bar and restaurant near St Mary Redcliffe – last week.

With butcher Sam’s enthusiasm for local produce and Thatchers’ chief cider-maker Richard Johnson on hand, it was the perfect pairing.

Thatchers Cider

Thatchers Redstreak, a multi-award winning cider with accolades such as Supreme Champion at International Cider Challenge 2017, and World’s Best Sparkling Cider at the World Cider Awards 2017.

Richard introduced us to the Thatchers Cider story – starting over 100 years ago with farmer William Thatcher making cider to help pay his workers, and ending with William’s great grandson Martin (the current managing director) overseeing Thatchers Cider distribution throughout the UK. In between tastings, Pasture’s Sam talked us through the menu selections he’d made to bring out the best in the ciders chosen.

Thatchers Cider

Cured duck breast with juniper and orange marmalade, on a chai cracker.

Food and cider pairings

The Thatchers team opened with Katy, a light and softly sparkling cider made from Katy apples, and with it came Pasture’s scallop ceviche with pickled gooseberry and lime – the delicate seafood working beautifully with the light, bubbly cider. There followed five further mini-courses, each paired with a different Thatchers’ cider.

The meaty steak tartare with oyster mayonnaise met its match in Thatchers’ Old Rascal – a peppery 4.5% cider made with Tremlette and Somerset Redstreak apples for a bittersweet flavour. And Pasture’s short rib croquettes with delicate gochujang aioli balanced nicely with the bold and beautiful Thatchers’ Vintage – an oak-matured 7.4% cider with fruity aroma and crisp flavour. 

Thatchers Cider

Pasture’s Signature Short Rib Croquette with gouchong aoili and nasturtiums.

It was a great chance to try lesser-known Thatchers ciders you don’t regularly see in the big supermarkets, and clear to see the thought Sam had put into the food pairings he chose.

Thatchers Cider

Thatchers Family Reserve, a sparkling Somerset Apple Wine that rediscovers the recipe for champagne cider originally created by William Thatcher in the early 1900s.

If you’d like to give a few of Thatchers’ lesser-known ciders a try, take a look at the full range and buy online here. And for more details on the flame-grilled offerings over at Pasture, check out their website here.

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